I thought of many different ways to start this blog post and after about 10 minutes, I thought “wait a minute, it’s MY blog and I can say whatever I want” so with that being said, GRATITUDE. I am so grateful for the foodie community. I always say this and I’ll keep saying it, there is so much talent out there, so many great food photographers, so many creative food bloggers, and passionate food bloggers. I LOVE IT! I wish we could all get together and just talk about food. If you live in South Florida, pretty please send me a message or comment below, I would LOVE to link up and talk food…….
Now that I’ve finally said what’s on my mind, let’s talk about how this is my second healthy recipe ever posted. So sad but so great! What can I say? I was raised eating greasy food and that’s a lot of what I know how to cook. I’m getting older and all the greasy food needs to sit down in a corner from time to time. I started getting creative in the kitchen since my hubby is keto-ing it up and my sister raved about how amazing this dish was that I’m now sharing it with you! How many of you have tried the Keto Diet? I know so many people who are losing weight like crazy on it. This dish is Keto inspired, so for all of you Keto lovers, here you go!
The coolest part about this Zucchini Noodles with Chicken in Tomato Sauce recipe is.. you guessed it, the zucchini noodles! No carbs but taste like pasta? Yes, PLEASE! and get this, you don’t even need a vegetable spiralizer to make zucchini noodles, Publix sells the zucchini already in spirals! YASSS, Publix always comes through. This recipe is simple, easy and healthy, all the goodness at the same damn time! The trick to not getting soggy zucchini noodles is to turn off the heat and then add the zucchini noodles and cover the pan for 1 minute. This way, the zucchini will slightly cook and not fill your pan with extra water. Trust me, trial and error have taught me that you WILL eat soup instead of a zucchini Noodles al dente. Try to let as much liquid evaporate as possible before adding the zucchini noodles, this will also eliminate soupy zoodles.
I hope you enjoy this mini greasy food break! Happy eating everyone!