I should totally be working right now but fuck it! Hello everyone! UGH I miss #cookitgirl sooooo bad! I want to just go straight to this recipe. Trust me, you will be cooking this at least 4 times a month that is why I don’t want to waste no time.
This flavorful Oven Fried Chicken is a MUST in my house. I cook it several times a month! My husband LOVES it! Its super spicy (or not spicy if you want it plain) and it is full of all types of spices! This is a quick dinner option that can be served with corn, rice, mashed potatoes or pasta on the side. The possibilities are endless! It does take 50 minutes to bake, but the crispiness of the chicken will be worth the wait!
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I have been eating these amazing Arepas (fried dough) since I was a little girl. My grandmother would fry them for my family and I every time she would come down to Miami to visit. Finally, I grew up and decided to try to make them myself but come to find out my grandmother didn’t have a recipe for it. She would eye the ingredients and say “put a little bit of this and a little bit of that” which obviously doesn’t work out for us lol so I decided to take her “little bit of this and little bit of that” and try to make a recipe out of it. It literally took me like 3 tries! But I finally got it! Please enjoy a holiday recipe which has turned into a whenever I want to make them recipe at my home! I dip them in coffee or have them on the side of Asopao, Soup or dipped in condense milk. Oh yea, no need to imagine it, just cook it! Soft in the inside and crispy on the outside! So delicious…